Mint from my herb garden

Everything You Should Know About Mint Leaves

Mint has been used for hundreds of years to help with our health problems. Mint was and still is a great alternative for those who want to avoid the constant use of medications.

We can find it in almost any shop and natural food stores. This herb with its fresh taste takes care of our health too. It is the plant that many of us consume on a daily basis, so below you can read in detail all you should know about mint:

Nutrient content

Mint contains various chemical compounds that can prevent diseases and have health-promoting and antioxidant properties. The mint doesn’t contain cholesterol and it is rich in essential oils, vitamins, and dietary fiber. Mint is also rich in Vitamins A, C, B12, riboflavin, thiamine and folic acid, as well as minerals iron, manganese, phosphorus, fluoride, calcium, potassium, copper, zinc, and selenium.

Health benefits Of Mint

Mint has many health benefits so use it whenever your health calls for it! If because of allergies or cold you are suffering from a sore throat, mint tea will be very helpful, as it will help you to recover in less time. Mint is very helpful in the prevention of kidney stones formation. Mint oil is also used in patients who have rheumatic issues to ease their pains. The right way to apply the oil is dropping a few drops in water with a bit alcohol and apply it directly to the area with a cotton wool.

This herb is very popular for its fresh flavor and it is one of the most often used ingredients in gums and candies. And also again because of its flavor, it is used as a natural choice for relieving nasal congestion successfully. This herb is also very effective in natural help for your stomach issues. If you have health issues with a stomach ache, colic or some other type of muscle spasm, then mint can really help with this kind of health problems.

How to prepare it

It grows wild near cool streams and running ravines. The most common varieties are spearmint and peppermint. Mint can be served as a fresh garnish or dried and crumbled into soups. Put it in fruit recipes for a fresh flavor enhancer. Brew it in teas and even fresh-squeezed citrus drinks. Dried mint is used as natural air fresheners, and can be boiled as a potpourri.

Negative effects of consuming mint

The mint oil, despite its benefits, contributes to several negative side effects. The mint is largely safe when used in small quantities for short periods, but the effects of long-term exposure are unknown. Some of the most common negative side effects of drinking mint tea are gastroesophageal reflux disease, complications during and after pregnancy and allergies.

Menthol is one of the active chemicals in mint tea, so anyone who is allergic or has asthma should avoid mint and food products that contain mint. The essential oil in mint tea can disrupt the intake of certain medications. It can cause too little medicine to be absorbed by the body, rendering the drugs ineffective, or too much absorption, resulting in an overdose. So people who use medications should ask for a doctor’s opinion when consuming mint.